Our Story

Our Food

At Chicken Hut, we believe high quality ingredients make for better tasting food. We bring you only the freshest, premium, USDA certified all-natural, cage-free chicken. To maximize flavor, our chicken is brined and seasoned for 24 hours before we fry it up in our crispy batter and is made to order to ensure freshness and quality.

Our dipping sauces are carefully crafted to give our fried chicken a flavorful twist. We recommend our Soy Garlic for a mouthwatering tang and the Sweet Chili if you are looking for kick to your tastebuds. Our insane spicy dipping sauce will surely light you up! With a variety of sauces to choose from you can get a different delicious crispy bite with any chicken you choose to order.

Our Story

Chicken Hut was created in the midst of chaos, the 2020 pandemic. Due to our inability to serve indoor dining our sister restaurant Bulgogi Hut Kbbq created us so we can continue to serve our community and keep our business alive. Through tireless struggles of operating takeout only and the new industry standards of safety and service, Chicken Hut was born! Our kitchen spent months creating a new concept and we are proud to offer outdoor dining in a COVID safe environment. We work to ensure the safety of our guests, staff, and community while offering some delicious eats and appreciate all of our guests’ patronage as we navigate running this innovative new restaurant concept. Thank You for taking the time to visit and support us!